A Framework for Evaluating Air-Breathing Fish for Sustainable Food Systems
Full Title: Climate-Smart Aquaculture: A Conceptual Framework for Evaluating Air-Breathing Fish for Sustainable Food Systems
Aquaculture
Guide to Oregon Aquaculture
This ArcGIS StoryMap features locations, pictures and information about Oregon’s aquaculture industry.
The Guide is intended to increase awareness and understanding of aquaculture in Oregon and serve as a resource for emerging growers in the state.
A stakeholder perspective on the Bahamian spiny lobster fishery
Regulating for social and environmental sustainability: A stakeholder perspective from the Bahamian spiny lobster fishery
Dominant bacterial taxa drive microbiome differences in juvenile Pacific oysters
Full Title: Dominant bacterial taxa drive microbiome differences in juvenile Pacific oysters of the same age and variable sizes
Situation Analysis for Oregon’s Emergent Seaweed Aquaculture Industry
Full title: Situation Analysis for Oregon’s Emergent Seaweed Aquaculture Industry
How Probiotics Saved the Oyster
This video explains how scientists use probiotics to protect oyster larvae against the pathogenic bacteria Vibrio coralliilyticus. This work is supported in part by a NOAA Sea Grant Aquaculture grant.
High-density cultivation and CO2 uptake by panel arrays of the macrophytic red alga
Full title: High-density cultivation and CO2 uptake by panel arrays of the macrophytic red alga Gracilaria vermiculophylla in a 100 L raceway pond
A marine probiotic treatment against the bacterial pathogen to improve the performance of oyster larvae
Full Title: A marine probiotic treatment against the bacterial pathogen Vibrio coralliilyticus to improve the performance of Pacific (Crassostrea gigas) and Kumamoto (C. sikamea) oyster larvae
Environmental Archives from Oysters & Ice Cores Improve Geochemical Analyses
Investigating Influences of Natural and Anthropogenic Lead Sources on Environmental Archives at Multiple Spatial and Temporal Scales: Evidence from Oysters and Ice Cores